Monday, April 27, 2015
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Visiting...With Huell Howser #1504 - PIZZA
In this one pizza extravaganza, we’ll learn everything you wanted to know about America’s favorite food. We start our adventure at the Village Pizzeria on Larchmont Blvd with owner Steve Cohen who believes very strongly that pizza should be made the old fashioned way. Next it’s off to the International Pizza Expo in Las Vegas to get the other side of the story. There are machines that can literally do everything in the pizza making process. From old school to new school we’ll see it all.
International Pizza Expo
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KCET Launches Huell's Interactive Los Angeles
Visit the interactive
The Best of California's Gold. Call 800-255-5727. DVD for $49.95.